01 - In a medium bowl or mason jar, combine rolled oats, milk, Greek yogurt, protein powder, chia seeds, honey or maple syrup, vanilla extract, and a pinch of salt. Stir until everything is well mixed and no dry pockets remain.
02 - Cover the bowl or jar tightly and refrigerate for at least 6 hours or overnight to allow the oats to absorb the liquid and soften.
03 - In the morning, give the oats a good stir. Add a splash of milk if a thinner consistency is desired.
04 - Top with fresh berries, sliced banana, chopped nuts, nut butter, or shredded coconut before serving.